Here at the Roebuck we serve truly traditional pub grub, Sunday roasts and scrumptious desserts built on meaningful & productive relationships with our suppliers, allowing us to create seasonally changing menus which are both locally sourced and focused on sustainability.  

Belly takes the relaxed spirit of pub dining and combines it with the attention to detail and technique of a professional kitchen. The result is food that feels familiar but never ordinary: generous, flavour-driven, and made to be enjoyed without ceremony. Whether it’s a quick snack, a few plates around the table, or something more substantial, the focus remains on good ingredients, balance, and the pleasure of eating. The seasons influence the menu, the ingredients lead the way, and every dish has a purpose.

Ultimately, Belly is about bringing people together over good food, keeping things relaxed, and making the everyday feel a little more special.

If your booking is for more than 8 guests send us an email at info@theroebuck.net